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Try the traditional sponge cake recipe with Branca de Neve Sponge Cake that always comes out well!

Ingredients: sugar, WHEAT flour, starch, raising agents (disodium diphosphate, sodium bicarbonate), glucose syrup, emulsifiers (E472b, E477), SOY flour, salt.

May contain traces of eggs, milk products and nuts (almonds).

Product of Portugal.

Branca De Neve Sponge Cake Mix (450g)
960

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